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Hare & Tortoise - Bloomsbury

11-13 Brunswick Square, Bloomsbury, London WC1N 1AF



Since the opening in 1996 as a first Hare and tortoise, this branch has been loved by local university students and visitors to the Brunswick shopping mall. Penang Prawn mee, the spicy prawn broth noodle is only available at Bloomsbury branch.

With 25 years of experience in traditional Chinese cuisine in Hong Kong, USA, Switzerland and the UK, Ding Chu decided to start a new chapter by opening his first Hare and Tortoise restaurant in Bloomsbury shopping centre in 1996. The concept was for a casual dining restaurant serving tasty dishes with an authentic flavour. He carefully selected the best quality ingredients to produce the freshest food for hungry Londoners on the go. With his wife Yvonne on board as a Business Manager, Hare and Tortoise now has expanded across 6 locations throughout London. Upholding their principles of always go the extra mile to evolving the service and quality of the food to fulfil customer’s dining experience at Hare and tortoise.